Kootu podi

Coriander seeds - 2 tbspn
Channa dhal - 1/4 cup
Red chilli -3 nos
Urad dhal - 1/4 cup
Cumin seeds - 2.tspn
Pepper   -  1/2 tspn
Poppy seeds - 1 tspn
Cinnamon - 1/2" piece.

Dry roast all the ingredients separately till it gets golden brown & grind them all. That is all, kootu podi is ready for use. Store it in an airtight container.This podi can be used while making mixed vegetable kootu. Please refer the recipe for the mixed vegetable kootu in this link. This podi gives nice flavor  & thickens the kootu.

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